Mornin'!

 

Here is our menu for the week of June 16th, with curbside pickup on Friday, June 20th, between 3 and 6 PM.

Pick up is at 322 West Krezdorn St in beautiful downtown Seguin.

 

Our menu is a little light this week, Father's Day was an unexpected blitz, and I am going to try to catch my breath!

 

We do have a new favorite for you this week, our Summer Sourdough Babka. This is a beautiful Brioche dough with olives, cheese, capers and Thyme. I twist this into a circle for a stunning presentation. Lovely with wine and Charcutes!

 

The tomatoes are slowing down a little bit with the heat. If we have some available to make Salad Tomatoes, we will list them on the "extras" on Friday.

 

As always, we hope you find a little something that you can enjoy with your friends and family this week!

 

When you place your order, please let us know if you would like a boule or a sandwich loaf; if not, it will be dealer's choice!

   

To place an order, send us a private message or call 210-781-9122, and we will set up a pick-up time for you.

 

If you are unable to make our pick-up times, please reach out via phone call or PM, and we will see what we can do to make sure you can get a loaf!

We do sell out occasionally, and if you cannot get your order in, we offer "extra" items that we will post on Friday morning at 1030 AM for same-day pick up.

 

*We are a cottage bakery, and this food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.

 

Texas Food Handler License TX DSHS License #64-25264334

 

        Bee In Your Bonnet

Menu for the week of June 16th, 2025

 

Plain Artisan Sourdough

(Our handmade authentic artisan sourdough bread. Made just for you! The possibilities are endless!) * Vegan, *Dairy Free *Oil Free

$11

Honey Whole Wheat Artisan Sourdough

(Our Artisan Sourdough made with our Rye starter and Whole Wheat flour, and locally sourced Honey. This is a nice wholesome whole grain bread with just a hint of sweetness.) * Vegan, *Dairy Free *Oil Free

$11

Funfetti Artisan Sourdough

(Our Artisan Sourdough filled with rainbow sprinkles! Slightly sweet and wildly fun! Y’all means all!) * Vegan, *Dairy Free *Oil Free

$14

Black Pepper Asiago Artisan Sourdough

(This loaf is sure to excite your taste buds with the sharp nutty flavor of the Asiago cheese. What really sets this loaf apart is the freshly cracked Black Pepper that dances on your tongue, providing a gentle warming heat. This is a firm favorite in our house!)

$14

Muesli Artisan Sourdough

(Our Artisan Sourdough made with Raisins, Pumpkin Seeds, Almonds, and Wildflower Honey. Slightly sweet and absolutely delicious!)

* Vegan, *Dairy Free *Oil Free

$14    

Artisan Sourdough Sampler

(A wee basket with three mini–Artisan Sourdough flavored loaves, the flavors vary with the weekly menu. A perfect way to taste some different flavors or gift as a gift!)

$16

Brown Butter Chocolate Chip Cookies with Pecans and Cranberries

(These are my favorite cookies! Crispy on the outside and chewy on the inside, they are large and ultra-thin. You’re going to love them!)

4 for $12 (boxed for sharing)

 

Summer Babka with Fontina Cheese & Olives

(This sourdough brioche babka is twirled with Green and Kalamata Olives, melty Fontina Cheese, and Capers that pop like sea spray! Sprinkled with fresh Thyme straight from my garden, it’s golden, fragrant, and just a bit mischievous -perfect for picnics, porch swings, and long, lazy lunches under the sun!)

$24